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Reno's Cobbler w/ 12" Cast Iron Dutch Kettle

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  • Reno's Cobbler w/ 12" Cast Iron Dutch Kettle

    Reno's Cobbler (12" Cast Iron Dutch Kettle w/lid)


    Ingredients

    • 1 can large sliced peaches
    • 1 can large fruit cocktail
    • 1 can small crushed pineapples
    • 1/2 cup instant tapioca
    • 1/4 lb margarine
    • 1 cup brown sugar
    • 1 packet cake mix


    Directions

    • 1. In a 12 inch foil lined Dutch oven, combine fruit and tapioca.
    • 2. Sprinkle cake mix evenly over top of fruit. Sprinkle brown sugar over cake mix.
    • 3. Dab butter All over top of brown sugar. Place lid on oven. Bake 45 minutes to one hour.
    • 4. Use six to eight coals on the bottom, and fourteen to sixteen coals on the top.
    • 5. Cake is done when top is brown and cake has absorbed juices and is no longer dry. Yum!:cool:

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